Description
Daal Moong Classic Imported – Split Yellow Lentils
Tasawar Natural’s Daal Moong is carefully selected from quality chickpeas, offering a clean appearance, consistent size and rich natural taste. Perfect for everyday Pakistani cooking, it delivers a delicious texture and satisfying flavor in traditional daal recipes.
Product Highlights
- Quality: Premium Selected Quality
- Type: Split Yellow Lentils / Daal Moong Classic (Imported)
- Size: Approximately 6mm plus average diameter
- Color: Natural Color
- Taste: Rich and naturally delicious
- Texture: Cooks soft while maintaining a pleasant bite
- Uses: Daal chawal, curries & traditional Pakistani dishes
- Packaging: Hygienically packed and sealed
- Suitable for: Everyday home cooking, restaurants & catering
Why Tasawar Naturals?
We carefully select and pack our pulses to provide clean, fresh and reliable quality for your everyday kitchen. Our Daal Masoor is selected for its size, appearance, taste and cooking performance.
Net Weight: Available in 500gms and 1000gms (1kg) packets.
Storage: Store in a cool, dry place away from moisture and direct sunlight.
